JOHN’SStrawberry
JOHN’SStrawberry
The unmistakeable, full-bodied character of succulent fruits. Makes an irresistible Strawberry Daiquiri.
JOHN’S StrawberryIdeas & uses
Fully ripe, juicy strawberry with rounded sweetness and gentle acidity – full of flavour and vivid in colour.
Pairs with
- White rum
- Lime
- Basil
- Prosecco
- Matcha
- Cream
Cocktails & long drinks
Strawberry Daiquiri
White rum, lemon, 30 ml JOHN’S Strawberry and fresh strawberries blended with crushed ice – the recipe is below.
Rossini
The strawberry take on the Bellini: fresh strawberry purée and 10 ml syrup in a flute, slowly topped with chilled prosecco.
Alcohol-free
Strawberry Basil Lemonade
30 ml syrup, 20 ml lemon juice and a few basil leaves over ice, topped with soda – fruity with a green freshness.
Strawberry Milkshake
Blend 200 ml cold milk, a scoop of vanilla ice cream and 30 ml syrup; top with cream and a fresh strawberry.
Coffee & tea
Iced Strawberry Matcha
30 ml syrup and cold milk over ice, freshly whisked matcha poured slowly on top – pink, white and green in the glass.
Strawberry Iced Tea
150 ml cold green or black tea with 20 ml syrup, a squeeze of lemon and sliced strawberries over ice.
Kitchen & pâtisserie
Strawberry cream & cake filling
Flavour whipped cream or mascarpone with 20–30 ml syrup – for Swiss rolls, cream puffs and strawberry cake.
Pancakes, waffles & yoghurt
Drizzle neat over pancakes, waffles or plain yoghurt with fresh strawberries – quick and easy for the breakfast buffet.
DosageCocktails 10–30 ml · Lemonade & shakes 30 ml per glass · Matcha & iced tea 20–30 ml · Desserts to taste
